A enveloping fragrance that stands out for its incredibly salty, woody, and aromatic cocoa powder, capable of evoking sensual and powdery atmospheres. During my olfactory training journey, I observed that many of the raw materials often used in gourmand compositions had unexpected undertones, revealing facets far from the traditional imagination. I decided to enhance these enigmatic and mysterious elements. The cocoa absolute emerges with bitter, earthy, and slightly animalic accents, while the coffee notes, recognizable for their bitterness and toasted tones, further enrich the fragrance.
Vanilla adds a powdery component, accompanied by oakmoss, which intensifies the distinctive character of the perfume. The initial floral touches of lavender, followed by jasmine, bring an additional veil of mystery and sensuality to the composition, which preserves a Gothic and fascinating essence. This balance between amber and floral notes makes Nero Gourmand a fragrance that enchants with its unique depth and complexity.
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